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Team Boulangerie St-Méthode Bakery has obtained new elements which will help strengthen its presence on the market. Two departments have benefited from these changes: sales & finances. Both will be able to rely on a new billing system which will allow them to respond more adequately to the needs of their clients.

Robert Faucher   Benoit Faucher   Bertrand Faucher   André Faucher
Robert Faucher
President & Customer Service
  Benoît Faucher
Vice-President Adminstration & Finance
  Bertrand Faucher
Vice-President Production
  André Faucher
Vice-President Marketing
             
Gaston Faucher            
Gaston Faucher
Coordinator of Bakery Development
           


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